restaurant: menu

Winter Specials

Tuesday    $10 Pasta
Wednesday   $15 Chicken & Chorizo Paella
Thursday   $10 Rump Steak
  


TAPAS    

 5
9.5
9
10
12
12
12
12
14
14
16
14
14
16
16

29

 

Green olives
Green beans in olive oil and garlic
Patatas Bravas fried diced potatoes with spicy tomato sauce
Tortilla (Spanish omelette)
Garlic Mushrooms sautéed mushrooms in garlic and olive oil
Grilled Spanish chorizo (sausage)
Meat balls with Hernandez-made tomato sauce
Garlic chicken Sautéed in garlic sauce
Jamon Serrano (Spanish ham)
Tender Lamb sauted with morocan spice
Black mussels in spicy tomato sauce
Crumbed calamari Crumbed with lemon spices
Baby Octopus Marinated tender baby octopus
Garlic Prawns Grilled prawns sautéed in garlic and olive oil
Spicy garlic prawns

Mixed tapas plate with five choices

     
21   SEAFOOD & CHICKEN PAELLA … Spanish Rice Dish
     
24   GRAIN FED PRIME TENDER STEAK
served with mashed potatoes, steamed seasonal vegetables, accompanied with rich red wine sauce.
   
28   BARRAMUNDI FISH FILLET
Grilled Barramundi fillet, with sautéed julienne styvegetables and
tender asparagus, glazed with creamy white wine sauce.
     
SNACKS

3.5
4.5
5.0
7.5

 

Sourdough served with side serving of olive and balsamic vinegar
Garlic Bread
Bowl of Hot Chips with tomato sauce
 Bruschetta fresh diced tomato, black olives, spanish onions, garlic and fresh basil leaves, olive oil and balsamic vinegar
Sobresado (spanish meat spread) with bread

     
PASTA
13.5
15
16

10
  Spaghetti Bolognese
Creamy Mushroom and Chicken Fettuccine
Prawn Chilli Linguine cooked in olive oil (wok style),
flamed with white wine, black olives and rocket
Daily special pasta (lunch only)
     
RISOTTO    
17
13.5
 

 Lamb Risotto roasted with red capsicum and Moroccan spice, braised with cream & parmesan cheese, topped with rocket  
Vegetarian Risotto ovened roasted red capsicum with mushroom

     
SALADS    

7.5
7.5

12.5

12.5 

17.5

 

Garden salad
Rocket salad rocket leaves, tomato, shaved parmesan cheese,
sprinkled with balsamic dressing
Grilled chicken salad in honey mastered dressing,cucamber,red capcicum, sliced tomatoes and mixed leaves

Tuna salad,tuna,olives,tomatoes and greens

Smoked salmon salad  thin sauted hot potato cake,avocado, tomato,cucamber and basil dressing